Food is basic necessity of life to grow physically as well as mentally, to work and to maintain good health. Indian traditions have a lot of variety in everything so also in food. According to human tendency we want everything easily with less effort. Food habits in general changes with culture. Due to the globalization, economic and technological growth demand for fast and processed food increased. There are a lot of best restaurants in India which are providing online food services. Due to this demand there is great evolution in agriculture and industrial field. A lot of websites are there telling about all this. And also a lot of ventures are doing this type of business practices. Customer wants to have genuine result of their research and full satisfaction of the services. How customer will come to know about the places he can get benefit of these services? This fact is also affecting the lifestyle of the customer. Lifestyle research needs double perspective i.e. observer and participant. Information about the places can be obtained from Antiscoopwhoop. It is going to help the customer for getting feasible and trustworthy portals from where he can get good quality of services. Objectives:- 1. To check customer preferences and food habits. 2. To know about the knowledge and awareness about food habits. 3. To get suggestion from consumers for improving the services.
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