Beyond Chicken Tikka Masala: Diving into the Varied Meat and Seafood Dishes of Anglo-Indian Cuisine

Category: Science

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blog details: Introduction to Anglo-Indian Cuisine Anglo-Indian cuisine is a product of the British colonization of India and the fusion of British and Indian culinary traditions. This unique blending of flavors and techniques creates a cuisine that is both savory and flavorful, while remaining distinct from traditional Indian or British dishes.

keywords: anglo indian cuisine,anglo indian,anglo indian food,anglo indian food recipes

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